Sunday, December 3, 2017

Book Food

I was reading A. American's survivalist series and they mentioned fried mush and how good it was. I looked it up and decided to try it. The reviews looked OK and I like cornmeal. So I scrambled some sausage and made it. It was prettily awful just sliced and fried. It is edible with a fried egg topper, but I won't be making it again!

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