Too Cold

I'd planned to do some baking today but the kitchen was too cold for me to get up any enthusiasm. I was pretty sure that when I started cooking, the kitchen would warm up. But I didn't do much. The copper pan I bought yesterday was excellent for its nonstick quality and didn't mess up the texture of the fried egg. I kept thinking of how plastic the egg on tv looked, but it was about as perfect as a fried egg gets.  I looked at the reviews on Amazon and wished I'd gotten it there as they come with glass lids if desired. I didn't see just the glass lid so I could fit the pan with a lid without buying another one.