Tuesday, August 7, 2012

Crustless Quiche

My post that was titled Good Link has some very useful information.  I made this crustless quiche today.  It is a ham and spinach one, but I plan to try others, too.  They freeze, too.  My husband liked it, too.
I also found several recipes for creme brulee.  I love creme brulee.  I was looking at the nutrition information for several different ones when I noticed there were two different numbers for carbs...one was a little less than half as much as the other.  The smaller number was if liquid splenda was used.  The note said the granulated splenda has more carbs than the liquid because of the fillers.
I have looked for the liquid splenda in three stores and didn't find it.  Today I ordered some from Amazon.  When I see the packaging, I may recognize it on the shelf.  I thought it would be in a bottle.  But evidently the bottle is inside a box.  So it may be available locally.

1 comment:

  1. It looks delicious!
    I ate really good today, 2 boiled eggs & piece of cheese for breakfast, lunch was a roast beef sandwich where I didn't eat the bun and I gave away the cookie & fruit. Tonight was steak and about a quarter cup of sweet potatoes. Why?
    Because I had every intention of eating every bite of the cheesecake at the restaurant. :) Even with the cheesecake I was OK on my numbers, but I'd been super strict up until dinner.
    Nice looking quiche